Auntie Fung’s was born in March 2015 in Bangalore with the vision of bringing the rich flavourful Asian street food to mainstream India in a healthy & hygienic, quick service environment. The curated menu is short but eclectic with the choicest delicacies from Thailand, Vietnam, Burma, Indonesia and of course China. The brand was founded by two passionate, foodie entrepreneurs with rich corporate background in some of the global corporate giants like GE, Johnson & Johnson, AC Nielsen and having combined experience of more than two decades. With a truly differentiated menu, authentic recipes, value price point and a lean, asset light model to ensure sustainability- Auntie Fung's has prepared the perfect recipe to fulfil it's vision of being the face of Asian street food in a quick service, healthy format. Auntie Fung's is looking for passionate growth partners who want to be a part of the growth journey of this fast growing food startup.
|Industry||Segment||Investment||Franchise Fee||Space||Expected No of Hours / month||Expansion Location/s|
|Restaurant Franchise||Quick Services Restaurant||Rs. 20Lakhs - 30Lakhs||Rs. 2Lakhs - 5Lakhs||250 - 500||30 - 40hrs||Bengaluru|
Should be good at management
Should be good at marketing and sales
Should be good at business development
Should be a good listener
Should be good at operations
Should have leadership abilities
Should have good communication and interpersonal skill
Should be good at customer service
Should like being behind the scene
Should like being in the front
Should be hardworking
Should be meticulous and have an eye for detail
Should have the desire to improve our world
Owning a Business previously works best for you.
Employees who have worked in companies are a good match.
Self Employeed Professional are an ideal fit.