
We started our operations in 2001 from our outlet in Satya Niketan,Delhi and ventured into franchising in 2017.We have our successfully running outlets in Delhi,Gurugram and Faridabad. We are a QSR joint focused primarily on Flavored Maggi Noodles, Garlic Breads made from our proprietary sauces and flavors along with other general items of a food joint. Ours is a low labor intensive model as the raw material on which the taste consistency depends is sourced from the master kitchen.
Industry | Segment | Investment | Franchise Fee | Space | Expected No of Hours / month | Expansion Location/s |
---|---|---|---|---|---|---|
Food Franchise | Others | Rs. 15Lakhs - 20Lakhs | Rs. 2lakhs -5 lakhs | Less than 250 | Less than 10hrs | North India |
Should be good at management
Should be good at marketing and sales
Should be good at business development
Should be a good listener
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